Remove the bowl from the stand and gently fold in the cooled melted chocolate until fully combined. Then add your eggs, one at a time, mixing on low speed just until incorporated. Add the yogurt and vanilla extract and mix on medium speed until combined. Cream together the cream cheese, sugar, and sifted cocoa powder on medium-high speed until smooth. Evenly disperse the Oreo crumbs into the cupcake liners and bake for 5 minutes. Pour the Oreo crumbs into a medium-sized mixing bowl and add the melted butter and vanilla extract. Here are the step by step instructions on how to make this black forest cheesecake. Cherries: Frozen or fresh pitted cherries.If you don't have yogurt, you could substitute it for sour cream. It adds even more creaminess and I love the flavor. Yogurt: I always add a little bit of yogurt to my cheesecakes.
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